Better You SuperAntioxidants
A potent combination of organic Acerola Cherries and Pycnogenol® to help purify your body and protect vital tissues against pollutants, stress and signs of aging.
Nutitional Explanation
We have combined two of nature’s most powerful antioxidants into a single formula. Our Vitamin C comes from organic Acerola Cherries.
A powerful and truly natural source, it is better absorbed into the body than synthetic vitamins.
An essential vitamin and antioxidant, it also helps to manufacture collagen, maintains cholesterol levels and of course fights off colds and flu.
Pycnogenol® is a water extract from the bark of the maritime pine of South West France. The forest is organically farmed with absolutely no use of pesticides or solvents used in its harvest or production.
Research on Pycnogenol® shows it to contain a unique combination of procyanidins, bioflavonoids and organic acids, which offer extensive natural health benefits and powerful antioxidant properties.
Pycnogenol® has also been shown to reduce the effects of aging by reducing the decline of the immune system and cell generation.
Natural sources of the powerful fat-soluble Vitamins A and E provide important help for tissue growth and repair and their effectiveness is supported by the trace mineral Selenium.
Ingredients
The typical ingredients found in two capsules of Super Antioxidants| Ingredient Name | Ingredient Quantity | % of Recommended Daily Allowance |
|---|
| Rice Flour | 266 mg | - |
| Organic Acerola Cherries (Vitamin C) | 200 mg | 332% |
| Vegetable cellulose (Shell) | 200 mg | - |
| Vitamin A (Natural) | 600 µg | 76% |
| Vitamin E (Natural) | 82 mg | 82% |
| Pine bark extract (Pycnogenol®) | 20 mg | - |
| Selenium (Methionine) | 200 mcg | - |
Gluten free. Wheat free. Lactose free. No added sugar, colours, yeast or preservatives. Suitable for vegans and vegetarians
Directions
Take two capsules daily, ideally with a meal. Take with water. Do not exceed the recommended intake.
This product was added to our catalog on Friday 08 February, 2008.